VEVOR 24QT Commercial Food Warmer, Full-Size Pan Electric Steam Table, 1200W Professional Countertop Stainless Steel Buffet Bain Marie with 86-185°F Temp Control for Catering, Buffet, Restaurants

Full-Size Pans

$407.09

$407.09 $407.09

VEVOR 24QT Commercial Food Warmer, Full-Size Pan Electric Steam Table, 1200W Professional Countertop Stainless Steel Buffet Bain Marie with 86-185°F Temp Control for Catering, Buffet, Restaurants

$407.09

$407.09 $407.09

Security & Privacy >

100% Secure payment

Secure privacy

FREE Returns >

30-day Free Returns

Refund for lost packages / damaged items

Professional Service >

12-months warranty

Customer Support

Features & Details

Fast Heating, Lasting Warmth: With a 1200W stainless steel heating tube, this commercial food warmer heats quickly to keep food at the perfect temperature and flavor.Adjustable temperature range: 86°F-185°F (30°C-85°C) to suit your preferences

Flexible Combination: The buffet bain marie includes a full-size pan with a standard 5.9-inch (15 cm) depth, compatible with all 5.9-inch deep compartments.Freely change your menu, from soups and sauces to stews and nacho cheese

Innovative Design to Prevent Scaling: The 1200W built-in heating tube heats quickly while preventing scale buildup and rust, reducing the need for frequent cleaning.This steam warmer is designed for easy maintenance, saving you time and effort

Rust-resistant, Durable: Constructed entirely from stainless steel, this marie buffet offers superior durability.Its seamless one-piece design minimizes water buildup and eliminates leaks, ensuring long-lasting performance in commercial settings

Additional Security: For added security, the unit automatically shuts off when the temperature exceeds 248°F (120°C), activating dry-boil protection.Allow it to cool, add water, and reconnect.Avoid ice water to prevent damage to the heating tube

VEVOR 24QT Commercial Food Warmer, Full-Size Pan Electric Steam Table, 1200W Professional Countertop Stainless Steel Buffet Bain Marie with 86-185°F Temp Control for Catering, Buffet, Restaurants
Water Level Mark
Drain Valve
Soup Ladle & Perforated Ladle Included
Versatile Use
Dry-Boil Protection
Wide Application
Item Model Number: BW-3V-1,Temperature Range: 86-185 ° F / 30-85 ° C,Product Dimensions: 21.57 x 13.7 x 9.25 in / 548 x 348 x 235 mm,Net Weight: 15.65 lbs / 7.1 kg,Power: 1200W,Main Material: Stainless Steel